November - 2017

Caribbean Food Blog

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Read my most recent post to find out which cut of cornmeal is used for which meal....In the Haitian

Sounds simple, right? On a Sunday afternoon you have a taste for Mayi Moulen topped with Sòs Pwa Nwa drizzled with Sòs Pwason Gwo Sèl.....

Try my refreshing CCQ "Ginger Lemonade"... ginger is used in many Haitian drinks and treat

Enjoy the recipe for my CCQ' s refreshing "Ginger Lemonade" Prep time: 15-20 min Serves 4-6 (In my case, serves 1 LOL!) Level of...

How could you not love "Bannann Graje"....warm, creamy and just DOWN RIGHT delicious! The

If you have family staying with you this weekend, you should totally SURPRISE them with "Bannann Graje". If your Mom is visiting she'll...

Vanilla Bean "Kremas" Banana Pudding with Coconut Bread Crumble

Prep Time: 40 minutes Serves 8-10 Level of difficulty:Easy Let's start by making the delicious and buttery Konparèt Crumble. First...

CCQ's "Island Potato Salad"... If you make this Potato salad, prepare yourself to be t

This is a recipe I've guarded near and dear to my heart, now its yours, Enjoy. Potato Salad at any Caribbean family gathering is...